Crushed Oats
Crushed Oats
Because these oats are not heated before or during processing, they retain more of their natural structure, resulting in a chewier, denser texture than typical store-bought oats.
Also great for baking, they can be added to cookies, bars, and other recipes for extra texture and whole-grain goodness.
A simple, minimally processed oat that brings real character and substance to both breakfast and baking.
Sold per pound.
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