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Rhubarb

Rhubarb

Petershine Family Farm

Rhubarb
Tart, crisp, and refreshingly bright, green rhubarb brings a classic, tangy flavor to spring and early summer recipes. With its firm stalks and clean, sour bite, it’s perfect for pies, crisps, jams, and sauces.

Often paired with strawberries or sweeteners to balance its natural tartness, rhubarb adds a bold, old-fashioned flavor that shines in both desserts and savory dishes.

A seasonal favorite that signals the start of baking season—simple, vibrant, and full of character.

Sold per pound.

$4.50
$4.50
$4.50 lb
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